At work and at home, I use AI for cooking all the time. My experience is that AI recipes are a strong starting point. They are often structurally sound and can spark interesting combinations. I typically refine seasoning levels, modify techniques, or tweak cooking times. For Hungryroot — where we have over 50,000 recipes — I also use it to scale great recipe ideas to meet all the different needs and nutrition preferences of our customers.
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Екатерина Улитина (Редактор отдела «Забота о себе»)
第67期：《转让持有Neuralink、Shein公司股份的基金份额；求购极兔、小红书老股｜资情留言板第67期》，更多细节参见新收录的资料
刘年丰：我们的最终定位是软硬一体的公司，我们也认为具身智能在“脑”不在“型”。可以参考苹果，最核心的竞争力不是摄像头、不是主板，而是操作系统和生态。这条路虽然难，但也是我们想走的路。